Irish Porter Cake
Traditional Irish Porter Cake. Fruit soaked in Guinness and baked into a sweet rich dark fruit cake.
- Energy, 318.0 kcal
- Fat, 9.0g
- of which saturated, 3.0g
- Carbohydrates, 54.0g
- of which sugars, 40.0g
- Fibre, 2.0g
- Protein, 4.0g
- Salt, 0.39g
Fruit 44% (Sultanas, Glace Cherries, Mixed Citrus Peel). Plain Flour (Wheat Flour(Gluten), Guinness 10%(Gluten), 100% Vegetable Margarine, Brown Sugar, Eggs, Mixed Spice. Raising agent: Sodium Bicarbonate, Acidity Regulator: Calcium Phosphates, Emulsifier: Diphosphates)
Margarine contains: (vegetable oil, water, salt, emulsifier:E475, natural colours: (curcumin, annatto bixin), natural flavouring)
Glace Cherries Contain: (cherries, sugar, glucose-fructose syrup, acidity regulator: citric acid, colour: anthocyanin)
Mixed Citrus Peel Contains: (orange & lemon peel, glucose – fructose syrup. Acidity regulator: citric acid)