Gluten Free Oat Free Buckwheat Berry Boost Gránola
Low sugar Raspberry & Coconut Crisp Gránola with buckwheat & Puffed Brown Rice.
Our Gluten Free, low sugar gránola - made with 9 plant based foods, delivers a deliciously wholesome, high fibre start to your day. A source of Vitamin E, Omega 3, Potassium and very Low in Salt.
Gluten Free, Oat Free, Wheat Free & Vegan.
- Energy, 192.0 kcal
- Fat, 7.6g
- of which saturated, 1.8g
- Carbohydrates, 22.0g
- of which sugars, 1.6g
- Fibre, 9.0g
- Protein, 4.4g
- Salt, 0.02g
INGREDIENTS:
Buckwheat Flakes (38%), Chicory Root Fibre, Mixed Seeds (14%)
(Linseeds, Sunflower Seeds), Puffed Brown Rice (12%), Rapeseed Oil, Coconut Chips (4%), Milled Flax,
Freeze Dried Raspberries (2%), Natural Vanilla Flavour.
ALLERGEN INFORMATION:
For Allergens see ingredients highlighted in bold. Baked in a kitchen that uses a variety of nuts; therefore it is not suitable for persons affected by any type of nut allergy. May also contain traces of milk.
*Consumption of foods containing chicory root fibre instead of sugars induces a lower blood sugar rise after thier consumption compared with sugar-containing foods. Enjoy as part of a varied, balanced diet and healthy lifestyle.
Buckwheat origin: EU