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Gluten Free Merry Mince Pies
€6,45
Size
Crisp gluten-free shortcrust pastry generously filled with luxury mincemeat, made with cider & brandy-soaked dried fruits, apples, carrots, and nuts.
Vegan | Gluten Free | Wheat Free
Pastry (50%): Gluten & Wheat Free Flour (Rice, Potato,
Tapioca, Maize & Buckwheat Flour, Raising Agents, (Mono Calcium Phosphate,
Sodium Bicarbonate), Stabiliser: Xanthan Gum), 100% Vegetable non-hydrogenated
Margarine (Vegetable Oils (Sustainable Palm Oil, Rapeseed Oil, Sunflower Oil),
Water, Salt, Emulsifier: E475, Natural Colours: Curcumin, Annatto Bixin,
Flavouring), Icing Sugar, Mincemeat filling (50%) contains: Sultanas (38%) (Cottonseed
Oil, Sunflower Oil), Sugar, Apple (9%), Grated Carrot (8%), Apple Puree,
Mixed Citrus Peel (4%) (Orange & Lemon Peel, Glucose-Fructose
Syrup, Sugar, Acidity Regulator: Citric Acid), Glace Cherries (Cherries, Glucose-
Fructose Syrup, Sugar, Colour: Anthocyanins, Acidity Regulator: Citric Acid), Dates (3%) (Dates, Rice
Flour), Almonds
(2%), Vegetable Suet (Palm Oil, Sunflower oil, Rice flour), Starch, Walnuts (8%), Cider
(0.8%), Brandy (0.4%), Sherry, Mixed Spice (Coriander, Cassia, Cinnamon,
Ginger, Cardamom, Cloves, Fennel, Nutmeg), Acetic Acid, Lemon Juice from concentrate,
Cinnamon, Orange Rind Oil, Lemon Rind Oil, Colour: Plain Caramel
- Energy, 364.0 kcal
- Fat, 13.46g
- of which saturated, 4.63g
- Carbohydrates, 58.12g
- of which sugars, 33.19g
- Fibre, 1.3g
- Protein, 2.38g
- Salt, 0.57g
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