Gluten Free Vanilla Chocolate Chip Cookie
Our gluten free version of the ever popular vanilla chocolate chip cookie with Belgian chocolate chips. Gluten Free, Wheat Free, & Vegan.
- Energy, 275.0 kcal
- Fat, 13.0g
- of which saturated, 6.0g
- Carbohydrates, 37.0g
- of which sugars, 13.0g
- Fibre, 1.0g
- Protein, 1.8g
- Salt, 0.2g
INGREDIENTS: Gluten Free Flour (Rice, Potato, Maize,
Buckwheat & Tapioca Flour), 100% Vegetable
Non-Hydrogenated Margarine (Vegetable Oils (Palm – from
sustainable sources, Rapeseed), Water, Salt), Sugar, Belgian
Dark Chocolate Chips (7%) (Soya) (Sugar, Cocao Mass, Cocao
Butter, Emulsifier: Soy Lecithin, Natural Vanilla Flavouring),
Concentrated Grape Juice, Natural Vanilla Flavouring, Raising
Agents (Mono Calcium Phosphate & Sodium Bicarbonate),
Stabiliser: Xanthan Gum.
ALLERGEN INFO: For allergens see ingredients highlighted in
bold. This cookie is made in a bakery that handles a variety
of nuts. Therefore it is not suitable for persons affected by
any type of nut allergy. May also contain traces of milk.